SupraHuman

Stupidly Simple Eating For Grant Samples

Fuel the work. Build the mass.

This phase is different. We're not trimming anything, we're feeding growth. The job now is hitting your calories every day, getting quality carbs in around your training, and holding protein steady so the work in the gym actually turns into muscle. Same breakfast, same lunch, dinner moves. The structure stays simple so the only thing you have to focus on is eating enough and training hard.

01

Non-Negotiables

The targets you hit every single day. This phase, hitting them is the work.

Calories
2,500
Protein
190g / day
Repetition
Same B & L

Read that calorie number as a floor, not a ceiling. In a fat loss phase undereating is a slip. Here, undereating is the thing that stalls you. The days you fall short on calories are the days the phase doesn't move. Protein stays the anchor at 190g, but the new discipline is making sure the total actually lands at 2,500.

02

Protein Per Meal Anchor This

Hit these and 190g builds itself. Lock protein in first at every meal, then layer the carbs on top.

Breakfast
45–55g
Lunch
55–65g
Dinner
45–50g
Evening Anchor
20–25g

You already run protein well, so this isn't the hard part for you. The hard part this phase is the carbs, which is the next section.

03

Good Carbs Around Training

You asked for clear guidance on good carbs and keeping digestion comfortable as calories go up. Here it is.

The Good Carbs List

Build your day from these:

  • White rice, potatoes, sweet potato, oats
  • Banana and other fruit, honey
  • Rice cakes, sourdough, bagels, pasta
The Timing Rule

Put the biggest chunk of your carbs around training, the meal before and the meal after. That's when your body uses them best and it's the easiest way to add calories without feeling heavy.

On Digestion

When you're pushing more food in, lean on the easy-to-digest stuff around your sessions specifically. White rice, banana, rice cakes and honey sit lighter than big piles of high-fibre veg or whole grains right before you lift. Save the heavier, higher-fibre carbs for meals away from training so they're not sitting in your gut mid-set.

04

Daily Structure

Same shape every day. Only dinner really changes.

Breakfast

Same every day. A proper breakfast, not just cereal. Pick your one go-to and run it daily:

  • 3 eggs, a bowl of oats, a banana, a scoop of whey

Lunch

Repeat meal. Batch it so it's grab and go all week:

  • Chicken or lean beef, a big serving of rice, some veg

Around Training

The carbs that do the heavy lifting this phase:

  • Before: a banana or some rice cakes with honey
  • After: a shake plus fast carbs (fruit or rice cakes) to kick off recovery

Dinner

The flexible one. Build a plate, protein first, a generous carb portion, veg, fats measured. This is the meal that flexes around family and schedule:

  • Protein first
  • A generous carb portion
  • Veg
  • Fats measured

Evening Anchor

Your nightly Greek yogurt stays in:

  • Greek yogurt with berries or a drizzle of honey, whey stirred through if you're short on protein for the day
05

Travel & Social Days

You travel and golf a lot, and your overages have always come from a few Miller Lites on social and hosting days. Here's how to think about it this phase.

The Surplus Mindset
  1. In a surplus, a few beers barely move the needle. This isn't a cut. A few drinks on a golf day or hosting night won't undo anything as long as the food and the 190g protein still land. Log them so the week stays honest, then move on.
  2. Protein first, always, especially on the road. Get the protein in early in the day and keep a shake or two in the bag so a travel day never leaves you short.
  3. The scale after a social weekend is water, not fat. When the number jumps after drinks and salty food, that is water and food in the system, not fat gained. It clears in a few days. Don't let it get in your head, the trend over weeks is what matters, not the Monday spike.
  4. On big activity days (golf 36 holes, basketball), eat up. More output means more fuel. Lean into the carbs on those days rather than pulling back.
06

The Recovery Rule

One social weekend is not the phase.

A blown-out Saturday, a travel week, a golf trip, none of it is a write-off. The very next meal goes straight back to structure. No starting over Monday, just the next plate back on plan.

And remember what the scoreboard is this phase: training performance, not the scale. If the lifts are climbing and the sessions feel strong, the plan is working. The mirror and the numbers in the gym tell you more than a single morning weigh-in ever will.

Sample Days

The framework in action. Around 2,500 calories, around 190g protein, every day.

Day 1 · Training Day

~2,520 kcal · ~191g protein

Carbs pushed around the session.

Breakfast · Same Every Day ~735 kcal · 55g protein
  • 3 whole eggs
  • 80g oats (dry weight), cooked
  • 1 banana
  • 1 scoop whey
Lunch · Batched ~740 kcal · 63g protein
  • 6oz chicken breast
  • 2 cups cooked rice
  • Veg
Around The Workout · Before & After ~250 kcal · 4g protein
  • Before: a banana
  • After: rice cakes with honey
Dinner · Build A Plate ~615 kcal · 49g protein
  • 6oz lean beef
  • 250g potatoes
  • Veg, light on the added fats
Evening Anchor · Greek Yogurt ~180 kcal · 20g protein
  • 200g Greek yogurt with berries and honey
Day total: ~2,520 kcal · ~191g protein

Day 2 · Rest / Lighter Day

~2,550 kcal · ~196g protein

Still a surplus, carbs eased back slightly with no session.

Breakfast · Same As Always ~735 kcal · 55g protein
  • 3 whole eggs, 80g oats (dry), 1 banana, 1 scoop whey
Lunch · Batched ~630 kcal · 63g protein
  • 6oz chicken breast
  • 1.5 cups cooked rice
  • Veg
Snack · Mid-Day ~320 kcal · 12g protein
  • An apple with 2 tbsp peanut butter and a string cheese
Dinner · Build A Plate ~685 kcal · 46g protein
  • 6oz salmon
  • 250g sweet potato
  • Veg with a little olive oil
Evening Anchor · Greek Yogurt ~180 kcal · 20g protein
  • 200g Greek yogurt with berries
Day total: ~2,550 kcal · ~196g protein
The Whole Thing In One Line

Same breakfast, same lunch, protein first on every plate, carbs stacked around your training, your nightly yogurt to finish, and a calorie floor you actually hit. Feed the work and let the lifts do the talking.